Nutritional Composition
Crude Protein – min 5%
Crude Fat – min 2%
Crude Fibre – max 2.5%
Moisture – max 85%
Ingredient
Chicken meat, Chicken liver, Chicken carcass, Cellulose, Flavouring agent, Chicken oil, Modified starch, Gelling agent, Vitamins, Minerals, DL-methioine, Taurine
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